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Browsing Tesis de Doctorado by Author "Olloqui Pang, José Enrique Javier"

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Obtención de carne de cordero enriquecida con ácidos grasos omega-3 mediante la incorporación en la dieta animal.

Olloqui Pang, José Enrique Javier (ICAp-BD-UAEH, 2019-01)

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